Ricotta Cheese Bar
This is a homey bar that is well worth the wait.
25 dkg flour
20 dkg powder sugar
1tsp baking powder
500dkg ricotta cheese
2 grated lemon zest and 1 lemon juice
2 pkg vanilla sugar
10 dkg raisins
10 dkg unsalted butter
4 dl milk
In a small bowl combine the top 3 ingrediens.In the other bowl whisk together ricotta cheese,raisins,lemon zest, lemon juice,vanilla sugar,and set aside.
In a greased,parchment paper lined rectangular baking pan, pour half of the mixed flour .Scrape the ricotta mix on top of that , and sprinkle a remaining dried ingredients.
Mix together a milk, 3 eggs, and a soften unsalted butter, and pour over the third layer.
Bake in a preheated 350F oven for 30-35 minutes.
Keep in the pan and let the bar cool to room temperature.Serve with sift icing sugar on the top.